Singapore is a true paradise for food lovers. With a rich Chinese heritage, the city offers amazing dining experiences. You can find incredible regional dishes here.
This guide highlights outstanding places to enjoy fresh seafood. We feature a variety of styles and budgets. There is no strict ranking—each spot has its own charm.
Our list is always updated. Menus change, and new gems open often. We want to help you discover memorable meals.
Whether you live here or are visiting, get ready to explore. Let’s dive into some fantastic options for your next meal out.
Key Takeaways
- Singapore offers a wide range of Chinese culinary styles beyond common dishes.
- This list includes diverse seafood dining options for various budgets.
- Selections are updated regularly to reflect new openings and menu changes.
- Focus is on freshness and quality in the local dining scene.
- Both residents and visitors can find authentic, high-quality experiences.
- Explore more choices with our guide to the best seafood restaurant in Singapore.
Discovering the Best Chinese Seafood Restaurant in Singapore
Singapore’s vibrant culinary landscape is a melting pot of cultures, and its Chinese dining scene is especially rich. With a large Chinese population, the city-state has become a hub for authentic and innovative seafood experiences.
Why Singapore is a Hub for Exceptional Chinese Seafood
The diversity of regional Chinese cooking styles here is remarkable. You’ll find Teochew, Cantonese, and Shanghainese specialties alongside local Singaporean creations.
This variety goes far beyond familiar dishes like dim sum or Peking duck. Chefs here source daily catches from local waters and international markets.
Freshness is paramount in every kitchen. Many establishments feature live tanks where you can select your meal.
What Makes a Chinese Seafood Restaurant Stand Out
Several factors separate ordinary places from extraordinary dining destinations. Quality ingredients, skilled preparation, and memorable ambiance all play crucial roles.
Key differentiators include:
- Signature creations that showcase chef innovation
- Private dining rooms for special gatherings
- Balance between traditional flavors and modern presentation
- Attentive service that enhances your experience
- Value that matches the quality offered
Many top venues offer exclusive settings for family celebrations or business events. These spaces provide intimacy while maintaining excellent service standards.
When choosing where to dine, consider both the menu variety and overall atmosphere. The perfect spot combines culinary excellence with comfortable surroundings.
Now let’s explore some specific establishments that embody these qualities.
Cherry Garden by Chef Fei: Elegant Dining and Rare Flavors
Nestled within the Mandarin Oriental, Cherry Garden offers a sophisticated escape. Chef Fei’s establishment brings Beijing’s charm to modern Singapore.
The atmosphere combines tradition with contemporary elegance. It’s perfect for special occasions and business dinners.
The Ambiance: A Refined Beijing Hutong Experience
Step into a space that feels like old Beijing. Wooden trellises and brick walls create an authentic hutong vibe.
Natural light floods through windows overlooking lush greenery. The design balances nostalgia with comfort.
Four private dining rooms offer exclusive settings. The largest features an outdoor patio for events.
Signature Dishes: From Wagyu Beef to Boneless Carp Congee
Chef Fei’s creations showcase rare ingredients and skilled technique. Each plate tells a story of tradition and innovation.
Must-try specialties include:
- Boneless Crucian Carp Congee – silky smooth with delicate flavors
- Sautéed Diced Wagyu Beef with Sichuan Peppercorn – rich and aromatic
These dishes highlight the kitchen’s commitment to quality. They use hard-to-find components for unique tastes.
Pros and Cons: Weighing Your Dining Experience
Every venue has strengths and considerations. Here’s what to expect at Cherry Garden.
| Advantages | Considerations |
|---|---|
| Premium ingredients | Set menus only currently |
| Beautiful interior views | Some darker seating areas |
| Multiple private rooms | Higher price point |
| Expert preparation | Limited a la carte options |
The restaurant excels in quality and atmosphere. Some seats away from windows lack natural light.
Currently only set menus are available. This works well for groups but limits individual choices.
Visit Cherry Garden:
Address: 5 Raffles Avenue, 5/F Mandarin Oriental Singapore, Singapore 039797
Phone: +65 6885 3500
Hours: Daily, 12PM to 2:30PM, 6PM to 10PM
This establishment stands out for its refined approach to classic cuisine. It’s ideal for those seeking exceptional meals in an elegant setting.
Tong Le Private Dining: Stunning Views and Karaoke Rooms
Elevate your dining experience high above the city at this unique venue. Tong Le combines gourmet cuisine with entertainment in a spectacular setting.
This establishment offers something truly special for celebrations. It blends fine food with fun features for memorable gatherings.
The Setting: Panoramic Marina Bay Vistas
Every seat provides breathtaking views of the waterfront skyline. The space features a revolving design that slowly rotates throughout your meal.
This clever layout ensures all guests enjoy the panorama. Floor-to-ceiling windows showcase the glittering city below.
Most tables sit directly beside the glass. You’ll watch boats glide by as you dine.
Must-Try Creations by Executive Chef Dicky To
Chef Dicky To presents innovative dishes that surprise and delight. His creations balance traditional techniques with modern flair.
Signature specialties worth trying include:
- Claypot Foie Gras Fried Rice with Saga Beef – rich and aromatic
- Double Boiled Sea Cucumber with Enriched Fish Broth – deeply comforting
These dishes showcase premium ingredients prepared with skill. Each bite tells a story of culinary expertise.
Pros and Cons: The Private Dining Advantage
This venue offers distinct benefits alongside some considerations. Here’s what makes Tong Le stand out.
| Advantages | Considerations |
|---|---|
| Unmatched waterfront views | Set menus only available |
| Private rooms with KTV | Office building access |
| 60,000 song selection | Possible noise from parties |
The KTV feature adds fun to business dinners or family events. Groups can sing between courses in soundproof rooms.
Currently only set menus are offered. This works well for planned events but limits individual choices.
Access requires passing through an office reception area. Some guests might find this slightly inconvenient.
Visit Tong Le Private Dining:
Address: 60 Collyer Quay, Level 8 & 10, Singapore 049322
Phone: +65 6634 3233
Hours: Daily except Sundays, 11:30AM to 3PM, 6PM to 10:30PM
This spot delivers outstanding cuisine alongside entertainment options. It’s perfect for those seeking both great food and fun atmosphere.
Man Fu Yuan: Traditional Charm and Extensive Tea Selection
Discover a cozy retreat at this beloved dining spot. Man Fu Yuan offers a warm, inviting atmosphere inside the InterContinental Singapore.
It blends classic charm with modern comfort. This makes it a favorite for those seeking authentic flavors.
Ambiance: Homely Interiors in a Modern Hotel
Step into a space that feels like a comfortable home. Wooden accents and soft lighting create a welcoming vibe.
The design contrasts with the hotel’s contemporary Peranakan style. This unique mix adds to its appeal.
Guests enjoy a relaxed setting perfect for family meals. It’s ideal for both casual lunches and special dinners.
Star Seafood Dishes: Crab Meat and Crispy Lobster
The menu shines with expertly prepared specialties. Fresh ingredients take center stage in every creation.
Must-try items include:
- Braised Sarawak Bird’s Nest with Crab Meat and Crab Roe – rich and flavorful
- Crispy Rock Lobster with Crispy Garlic and Dried Chilli – spicy and crunchy
These plates showcase the kitchen’s skill with premium seafood. Each bite delivers deep, satisfying tastes.
Pros and Cons: Convenience and Theatrical Presentations
This venue offers many advantages alongside a few points to note. Here’s what makes it stand out.
| Advantages | Considerations |
|---|---|
| Wide tea variety | Smaller portions |
| Great suckling pig | Theatrical dish displays |
| Near Bugis MRT | Busy times may lack staff |
The location is very convenient for public transport. Tea lovers will appreciate the extensive selection.
Some presentations are quite dramatic. This might not suit all diners seeking a low-key experience.
Portions tend to be on the smaller side. Plan accordingly if you have a big appetite.
Visit Man Fu Yuan:
Address: 80 Middle Road, InterContinental Singapore, Singapore 188966
Phone: +65 6825 2062
Hours: Daily, 12PM to 3PM & 6PM to 10PM (opens at 11:30AM on weekends)
This spot is perfect for those who value tradition and quality. It delivers memorable meals in a charming setting.
Jia Wei: Under-the-Radar Gem with Tremendous Value
Tucked away on the second floor of Grand Mercure Singapore Roxy, Jia Wei offers a delightful escape from crowded dining spots. This hidden treasure combines Peranakan-inspired charm with incredible affordability.
It’s perfect for those seeking quality meals without the premium price tag. The atmosphere feels both casual and culturally rich.
The Vibe: Peranakan Flair and a Casual Setting
Step into a space adorned with vibrant colors and traditional accents. The decor blends heritage elements with modern comfort.
Wooden furnishings and floral patterns create a warm, inviting environment. It’s ideal for relaxed family meals or small gatherings.
Unlike many formal establishments, this place maintains a laid-back atmosphere. You’ll feel immediately comfortable upon arrival.
Dish Highlights: Iberico Pork and Soft Shell Crab Salad
The menu features creative interpretations of classic favorites. Each plate showcases thoughtful preparation and fresh ingredients.
Signature items worth trying include:
- Hawthorne Iberico Sweet and Sour Pork – premium meat with perfect balance
- Crispy Soft Shell Crab Salad with Ice Plant – refreshing and texturally exciting
- Ocean Gems Vermicelli in Opeh Leaf – aromatic and beautifully presented
These selections demonstrate the kitchen’s skill with both land and sea offerings. They deliver exceptional flavor at reasonable prices.
Pros and Cons: Excellent Value with Minor Hiccups
Every dining destination has its strengths and considerations. Here’s what makes Jia Wei special.
| Advantages | Considerations |
|---|---|
| Easy seating without reservations | Limited public transport access |
| Great credit card promotions | Early 10PM closing time |
| Staff accommodates custom requests | Some language barriers possible |
The team willingly adjusts dishes to suit preferences. This flexibility enhances your meal experience.
Various promotions make dining here even more affordable. Check their latest offers before visiting.
Location requires other transportation options. Plan your journey accordingly.
Visit Jia Wei:
Address: 50 East Coast Road, Roxy Square, Singapore 428769
Phone: +65 6340 5678
Hours: Daily except Monday, 12PM to 3PM, 6PM to 10PM
This spot stands out for its combination of quality food and outstanding value. It’s perfect for budget-conscious diners seeking memorable meals.
Yan: Artistic Ambiance in the National Gallery
Immerse yourself in a cultural dining experience at Yan, where art and cuisine blend beautifully. This venue offers a sophisticated atmosphere unlike any other in the city.
It provides a perfect setting for those who appreciate both visual and culinary arts. The location within a major cultural institution adds to its unique charm.
Design and Location: An Artsy Culinary Destination
Yan occupies Level 5 of the National Gallery Singapore. The interior draws inspiration from traditional silk-weaving techniques.
Sleek designs and artistic elements create an elegant environment. Guests dine surrounded by creative expressions.
The space feels both modern and culturally rich. It stands as a testament to innovative design in dining spaces.
Can’t-Miss Plates: Roast Suckling Pig and Peking Duck
The kitchen excels at preparing classic dishes with exceptional skill. Each plate showcases careful attention to detail and flavor.
Signature items you should try include:
- Roast Suckling Pig – crispy skin with tender, flavorful meat
- Peking Duck – perfectly prepared with thin, delicate pancakes
- Baked Pork Ribs – sweet and savory with excellent texture
These selections represent the establishment’s commitment to quality. They use traditional methods while maintaining consistent excellence.
Pros and Cons: Beauty, Points, and Accessibility
Every dining destination offers distinct advantages and considerations. Here’s what makes Yan special.
| Advantages | Considerations |
|---|---|
| Stunning artistic atmosphere | Additional travel through gallery |
| Park Hotel Group points program | No exterior views available |
| Year-round discounted vouchers | Less convenient access |
The affiliation with Park Hotel Group allows point redemptions. Various promotions make dining here more affordable.
Reaching the venue requires navigating through the National Gallery. This adds some extra time to your journey.
Unlike waterfront locations, this spot doesn’t offer city views. The focus remains entirely on the interior experience.
Visit Yan:
Address: 1 St. Andrew’s Road, National Gallery #05-02, Singapore 178957
Phone: +65 6384 5585
Hours: Daily, 11:30AM to 2:30PM & 6PM to 10PM
This establishment stands out for its artistic setting and excellent cuisine. It’s ideal for those seeking a culturally rich meal experience.
Jade: A Gorgeous Setting for Dim Sum and Lobster
Step into an oasis of calm elegance at this stunning dining destination. Jade offers a peaceful retreat from the bustling city streets.
The atmosphere combines sophistication with comfort. It’s perfect for both special celebrations and casual weekend meals.
Interior Design: Inviting Blue-Green Elegance
The space features a soothing blue-green color palette throughout. Floral accents add natural beauty to the environment.
Unique bird-designed plates reflect the executive chef’s personal interest in sculpture. These artistic touches create a memorable dining experience.
Every detail contributes to the overall sense of refined tranquility. The design feels both luxurious and welcoming.
Seafood Specialties: Boston Lobster and Peking Duck
The kitchen excels at preparing classic dishes with exceptional skill. Fresh ingredients take center stage in every creation.
Signature items worth trying include:
- Boston Lobster with Egg Noodles and XO Sauce – rich and flavorful
- Peking Duck – perfectly prepared with thin, delicate pancakes
- Various dim sum selections – expertly crafted small plates
These dishes showcase the establishment’s commitment to quality. They balance traditional flavors with modern presentation.
Pros and Cons: Weekend Brunch and Service Notes
Every dining destination offers distinct advantages alongside some considerations. Here’s what makes Jade special.
| Advantages | Considerations |
|---|---|
| Beautiful tableware and ambiance | Service can vary during peak hours |
| Credit card discounts available | Quiet location on weekends |
| Excellent weekend dim sum brunch | Raffles Place area less lively |
The weekend brunch offers tremendous value for money. Various promotions make dining here more affordable.
Service attention might decrease during busy periods. The financial district location feels quieter outside business hours.
Visit Jade:
Address: 1 Fullerton Square, Singapore 049178
Phone: +65 6877 8188
Hours: Daily, 11:30AM to 3:00PM & 6:30PM to 10:30PM
This establishment stands out for its elegant setting and quality cuisine. It’s ideal for those seeking luxurious meals in a beautiful environment.
New Ubin Seafood: From Pulau Ubin to Mainland Fame
What began as a humble island eatery has grown into a beloved culinary institution. New Ubin Seafood brings authentic flavors from its origins to multiple locations across the city.
This spot captures the essence of traditional cooking with modern creativity. It stands out for its innovative approach to familiar favorites.
The Vibe: Pioneering New Age Zi Char
Step into a relaxed space where families and friends gather comfortably. The atmosphere feels welcoming and unpretentious.
Wooden tables and simple decor create a casual environment. You’ll notice groups sharing large plates and laughing together.
This establishment helped redefine zi char dining in Singapore. They blend heritage recipes with contemporary touches.
According to Michelin Guide, their journey from Pulau Ubin shows dedication to quality. The current location at Hillview Avenue continues their legacy.
Seafood Stars: Live Mud Crab and Whole Fish Dishes
The kitchen shines with fresh catches prepared various ways. You select live seafood from tanks for your meal.
Must-try ocean offerings include:
- Live mud crab cooked your preferred style – sweet and fresh
- Whole fish steamed with ginger and scallions – light and flavorful
- Tiger prawns in rich sauces – juicy and satisfying
- Squid prepared with creative spices – tender and aromatic
These items showcase their commitment to quality ingredients. Each plate delivers robust flavors that keep diners returning.
Pros and Cons: A Family-Friendly Favorite
This venue offers many advantages for casual dining. Some variations exist between different outlets.
| Advantages | Considerations |
|---|---|
| Relaxed atmosphere for groups | Menu differences at various locations |
| Hearty portions at fair prices | Famous for steak alongside seafood |
| Innovative zi char creations | Meat dishes sometimes overshadow ocean options |
The diverse menu includes something for everyone. Their USDA Black Angus steak remains highly popular.
This makes the place ideal for mixed groups. Both seafood enthusiasts and meat lovers find satisfying options.
New Ubin Seafood operates daily with convenient hours. They welcome walk-ins and reservations alike.
Visit New Ubin Seafood:
Various locations including 63 Hillview Avenue
Phone: +65 6466 9558
Hours: Daily, 11AM to 3PM & 5:30PM to 10PM
This establishment delivers memorable meals in a comfortable setting. It’s perfect for those seeking authentic flavors with creative twists.
Red House Seafood: Atas Dining and Sustainable Choices
For over four decades, Red House has maintained its position as a premium dining destination. This establishment brings exceptional quality to every aspect of the meal experience.
The venue combines timeless elegance with modern sustainability practices. Guests enjoy refined Chinese cuisine in an atmosphere perfect for special celebrations.
The Experience: Refined Dishes for Four Decades
Since 1976, this place has served generations of discerning diners. Their commitment to excellence has remained unchanged throughout the years.
Executive chefs prepare each plate with meticulous attention to detail. The kitchen focuses on traditional techniques while incorporating contemporary touches.
Seasonal ingredients take center stage in their creations. The menu changes regularly to showcase the freshest available components.
Lobster Focus: Eleven Cooking Styles to Choose From
Red House offers an impressive selection of lobster preparations. Diners can choose from eleven distinct cooking methods.
Popular preparation styles include:
- Cheese Baked – rich and creamy
- Steamed with Garlic – light and aromatic
- Butter Cream Sauce – indulgent and smooth
- Chilli Crab Style – spicy and flavorful
This variety ensures every guest finds their perfect lobster dish. The kitchen accommodates special requests when possible.
Pros and Cons: Special Occasion Splurge
This dining destination offers distinct advantages for memorable gatherings. Some considerations help set proper expectations.
| Advantages | Considerations |
|---|---|
| Sustainably sourced seafood | Higher price point |
| Elegant atmosphere | Seasonal pricing on some items |
| Extensive lobster options | Best for special occasions |
| Four decades of experience | Limited casual dining options |
The establishment uses responsibly harvested ingredients. This commitment to sustainability adds value to your meal.
Prices reflect the premium quality and service. This makes it ideal for anniversary dinners or business celebrations.
Visit Red House Seafood:
Multiple locations including The Quayside
Phone: +65 6535 7666
Hours: Daily, 11:30AM to 3PM & 6PM to 11PM
This landmark continues to set standards for upscale Chinese dining. It remains a top choice for those seeking exceptional seafood experiences.
JUMBO Restaurant: The Chilli Crab Authority
When Singaporeans crave that iconic chili crab experience, one name consistently comes to mind. JUMBO has built an impressive reputation around this beloved national dish.
Their bright red crustaceans have become synonymous with celebratory meals across the island. Families and friends gather around tables laden with their signature creations.
Brand Legacy: A Go-To for Iconic Singaporean Crab
For decades, this establishment has perfected the art of chili crab preparation. Their secret recipe balances sweet, savory, and spicy notes perfectly.
The thick, eggy sauce clings beautifully to fresh crab meat. Diners often use mantou buns to scoop up every last drop.
This culinary institution maintains quality across multiple locations. Each outlet delivers the same memorable taste that made them famous.
Feasting Options: Set Menus for Groups Big and Small
Planning a meal here becomes effortless with their thoughtfully designed packages. Groups from two to ten people find options tailored to their size.
Every set includes their famous chili crab alongside other delights:
- Steamed live fish with superior soy sauce
- Crispy fried chicken with garlic
- Stir-fried seasonal vegetables
- Yangzhou fried rice or noodles
These collections take the guesswork out of ordering. You’re guaranteed a well-rounded feast without missing their star attraction.
Pros and Cons: Multiple Outlets and Private Rooms
This popular destination offers many advantages for group dining. Some variations exist between different branches.
| Advantages | Considerations |
|---|---|
| Private rooms for special events | Peak hours can get crowded |
| Consistent quality across locations | Menu differences between outlets |
| Easy set menu ordering | Popularity requires advance planning |
The availability of private spaces makes celebrations more intimate. Various locations mean you’ll likely find one near your area.
During busy times, tables fill quickly. Making reservations ensures you won’t face long waits.
Visit JUMBO Restaurant:
Multiple locations including Riverside Point
Phone: +65 6734 3435
Hours: Daily, 11:30AM to 11:30PM
This remains the definitive destination for experiencing Singapore’s most famous crustacean dish. Their consistent quality and group-friendly approach keep diners returning year after year.
Essential Tips for Your Chinese Seafood Feast
Planning your dining adventure requires some smart strategies. These suggestions help you make the most of your experience.
From menu choices to location planning, every detail matters. Simple preparations can transform a good meal into a great one.
Navigating Set Menus vs. Ala Carte Options
Many establishments offer both set packages and individual selections. Your choice depends on several factors.
Set menus work well for larger groups and special events. They often provide better value and simplify ordering.
Some venues currently only offer fixed packages. This includes places like Cherry Garden and Tong Le Private Dining.
Ala carte ordering allows more flexibility for smaller parties. You can focus on specific favorites or dietary needs.
Consider your group size and budget when deciding. Set menus often include signature dishes at favorable prices.
Making Reservations and Using Discount Vouchers
Popular spots fill quickly, especially during weekends and holidays. Booking ahead ensures you get the table you want.
Private dining rooms require advance reservation for special gatherings. These spaces offer privacy for celebrations.
Many places offer money-saving promotions. Jia Wei and Yan provide credit card discounts and voucher deals.
Check restaurant websites for current offers before visiting. Some establishments have membership programs with additional benefits.
Planning ahead helps secure the best experience. It also allows you to take advantage of available savings.
Considering Location and Transportation
Convenience plays a big role in your dining enjoyment. Some venues sit near MRT stations for easy access.
Man Fu Yuan benefits from proximity to Bugis MRT station. This makes it easily reachable via public transport.
Other locations might require additional travel planning. Jia Wei and Tong Le need other transportation options.
Consider traffic patterns and parking availability when driving. Some areas get congested during peak hours.
Choosing a conveniently located spot enhances your overall experience. It makes the journey part of the enjoyment.
Research menus online before your visit. This helps identify must-try dishes and avoids surprises.
Portion sizes and presentation styles vary across different establishments. Set proper expectations based on your preferences.
Some places feature theatrical dish presentations. Others maintain more straightforward serving styles.
Language barriers might occur at certain venues. Preparing dish names or photos can help communication.
These practical tips ensure your dining adventure meets all expectations. They help create memorable meals that everyone enjoys.
Conclusion: Your Guide to Singapore’s Chinese Seafood Scene
Our curated list showcases incredible variety across the dining landscape. From elegant establishments to cozy neighborhood spots, each offers unique charm.
Remember to explore beyond familiar dishes. Regional specialties and creative preparations await your discovery.
The local food scene constantly evolves with new openings and menu updates. This guide helps you find perfect matches for any occasion.
Use these insights for memorable gatherings. Consider location, reservations, and special offers when planning.
We hope this helps you create wonderful food memories. Enjoy exploring these exceptional culinary destinations!
