Start your morning right with a creamy, delicious breakfast favorite. This heart-healthy dish has become a staple for food lovers across the city.
While you can easily make it at home, local cafes offer creative twists that are worth trying. From unique toppings to beautiful presentations, these spots take this simple meal to the next level.
Paired with a freshly-brewed coffee, it’s the perfect way to energize your day. Whether you enjoy it for brunch or a quick bite, you’ll love the variety available.
Explore top-rated spots from Tiong Bahru to Dempsey. Discover both classic and innovative versions of this beloved dish.
Key Takeaways
- Avocado toast is a popular, nutrient-rich breakfast choice loved for its health benefits.
- Singapore cafes offer unique, elevated versions that are both tasty and visually appealing.
- Common toppings include feta, eggs, salmon, and creative additions like chili flakes or dukkah.
- This dish is often served on sourdough bread and pairs perfectly with quality coffee.
- You can find excellent options throughout the city, from neighborhood bakeries to trendy restaurants.
- Some cafes offer exclusive promotions, making your visit even more rewarding.
- Both homemade and cafe-style versions provide a satisfying and energizing meal experience.
Why Avocado Toast is a Must-Try in Singapore
The beauty of this dish lies in its perfect balance of nutrition, flavor, and visual appeal. It has captured hearts worldwide and found a special place in Singapore’s diverse food culture.
Local eateries have transformed this simple concept into something extraordinary. They experiment with toppings that range from classic to wildly creative.
You can find versions topped with perfectly poached eggs or generous slices of smoked salmon. Some spots add crumbled feta or crispy bacon for extra texture.
What makes it truly special is how customizable it becomes. Whether you prefer vegan options or protein-packed variations, there’s something for every diet.
The health benefits are impressive too. It provides good fats, essential vitamins, and sustainable energy that lasts through your morning.
Singapore’s take often incorporates Asian influences or Australian-style preparations. This fusion creates unique flavor profiles you won’t find elsewhere.
Beyond nourishment, it represents a modern lifestyle choice. People enjoy it while socializing in trendy cafes over quality coffee.
Many establishments source ripe avocados consistently to maintain high standards. They serve it on artisanal sourdough or other premium bread.
From affordable bakery versions to upscale restaurant interpretations, accessibility makes it appealing. You can even recreate great versions at home.
Trying this dish here means experiencing Singapore’s dynamic food scene. It’s not just a meal—it’s a cultural experience worth savoring.
What Makes the Perfect Avocado Toast
What separates ordinary from extraordinary in this morning favorite is a combination of premium ingredients and creative execution. The foundation lies in selecting components that work harmoniously together.
Texture plays a crucial role in the experience. Creamy elements need crunchy counterparts for balance.
Seasoning transforms simple mashed fruit into something special. The right spices and accents elevate the entire dish.
Key Ingredients for a Great Avocado Toast
The bread choice makes a significant difference. Sourdough remains a popular selection for its sturdy texture and tangy flavor profile.
It holds toppings well without becoming soggy. Whole grain and rye options also work beautifully.
Perfectly ripe fruit is non-negotiable. It should yield gently to pressure but not feel mushy.
Basic seasonings include sea salt, cracked pepper, and fresh lemon juice. These enhance the natural flavors without overwhelming them.
Many establishments add chili flakes or paprika for subtle heat. A drizzle of quality olive oil adds richness and shine.

Popular Toppings and Variations
Protein additions turn this dish into a complete meal. Poached eggs are a classic choice that adds creamy texture.
Smoked salmon provides luxurious flavor and healthy fats. Crumbled feta cheese offers tangy contrast to the rich base.
Creative cafes experiment with unexpected combinations. Some add peanut butter for extra creaminess and protein.
Marmite mushrooms create a savory, umami-rich version. Dukkah – an Egyptian nut and spice blend – adds wonderful crunch.
Vegetarian and vegan options are widely available. Nutritional yeast can replace cheese for dairy-free versions.
Gluten-free bread alternatives accommodate various dietary needs. The possibilities are nearly endless for customization.
Fresh garnishes like microgreens or pomegranate seeds add color and nutrition. Every element should contribute to the overall harmony.
How to Make Delicious Avocado Toast at Home
Creating restaurant-quality breakfasts in your own kitchen is easier than you think. With a few simple ingredients and techniques, you can enjoy this popular dish any time.
Homemade versions let you control every component. You can adjust flavors and textures to match your personal preferences.
Fresh, ripe fruit forms the foundation of great results. Look for ones that yield slightly when gently pressed.
Quality bread makes a noticeable difference in the final product. Artisanal loaves provide better texture and flavor.

Protein-Packed Avocado Toast Recipe
This version turns a simple snack into a complete, satisfying meal. The added protein keeps you full and energized longer.
Ingredients:
- 2 slices whole grain bread
- 1 ripe avocado
- 2 tablespoons Greek yogurt
- 1 teaspoon lemon juice
- 2 eggs
- Everything bagel seasoning
- Paprika and olive oil for finishing
Instructions:
- Toast your bread until golden and crisp.
- Mash the fruit with yogurt, lemon juice, salt, and pepper.
- Cook eggs to your preference – poached for runny yolks or fried for crispy edges.
- Spread the creamy mixture on warm toast.
- Top with eggs and sprinkle with seasonings.
- Finish with a drizzle of quality oil.
This combination provides balanced nutrition with creamy and crunchy textures. The Greek yogurt adds extra protein without overwhelming the flavor.
Grated Egg Avocado Toast Recipe
This clever preparation method creates a light, fluffy topping that feels indulgent. It’s perfect for those watching their calorie intake.
Ingredients:
- 2 slices sourdough bread
- 1 ripe avocado
- 2 hard-boiled eggs
- Grated Parmesan cheese
- Fresh chives
- Chili onion crunch
- Lemon juice and seasonings
Instructions:
- Toast sourdough until perfectly crisp.
- Mash the fruit with lemon juice, salt, and pepper.
- Grate cooled, hard-boiled eggs using a box grater.
- Spread the mashed mixture on toast.
- Top with fluffy grated eggs.
- Add Parmesan, chives, and chili crunch for extra flavor.
The grated technique creates volume while using less egg. It provides protein without heaviness, making it ideal for lighter meals.
Classic Avocado Toast with a Spicy Twist
Sometimes simplicity delivers the most satisfying results. This version comes together in minutes but packs plenty of flavor.
Ingredients:
- 2 slices of your favorite bread
- 1 ripe avocado
- Red pepper flakes
- Sea salt and black pepper
- Lemon wedge
Instructions:
- Toast bread to your desired crispness.
- Mash the fruit with salt, pepper, and red pepper flakes.
- Spread evenly on warm toast.
- Squeeze fresh lemon juice over the top.
- Add extra flakes for more heat if desired.
The spicy kick elevates the basic preparation. It’s perfect for quick mornings when you need something nourishing but fast.
Experiment with different bread varieties like seeded or rye for variety. Many Singapore supermarkets now carry international brands and specialty items.
Pair your creation with freshly brewed coffee or fresh juice. Add extra toppings like smoked salmon or crispy bacon for special occasions.
The beauty of homemade preparation is customization. Adjust ingredients to create your perfect version of this beloved dish.
Top Avocado Toast Cafes in Central Singapore
Central Singapore boasts some fantastic spots for enjoying this popular breakfast dish. These cafes combine great food with inviting atmospheres.
Each location offers its own unique take on the classic preparation. You’ll find everything from Australian-inspired versions to creative local twists.
Sarnies: Australian-Style Creamy Avocado Toast
Sarnies brings authentic Australian cafe culture to Telok Ayer. This spot focuses on nutritious breakfasts and quality coffee.
Their version features creamy mashed fruit on artisanal bread. It comes topped with crumbled feta, roasted cherry tomatoes, and cashew dukkah.
The combination creates wonderful texture and flavor contrasts. The dukkah adds a satisfying crunch that complements the creamy base.
You can find them at 136 Telok Ayer Street. Contact them at +65 8284 2146 for more information.
They often offer exclusive discounts through Klook. This makes trying their high-quality food more budget-friendly.
Beyond this dish, Sarnies serves giant salads and other breakfast options. Their clean coffee perfectly complements any meal.
Common Man Stan: Instagram-Worthy with Marmite Mushrooms
Common Man Stan on Stanley Street features a contemporary interior design. Their creative take on this dish has become Instagram famous.
Instead of traditional toppings, they use umami-rich Marmite mushrooms. These are accompanied by pickles, chili flakes, and fresh micro-greens.
The unique flavor profile makes this version stand out. It offers a savory alternative to more conventional preparations.
This establishment is also renowned for its expertly brewed coffee. Their drinks enhance the dining experience significantly.
Visit them at 11-12 Stanley Street. You can reach them at +65 6877 4855.
They’ve built a strong reputation within Singapore’s specialty coffee scene. The food matches the quality of their beverages.
Group Therapy Coffee: Hearty and Wholesome Options
Group Therapy Coffee has moved to Cross Street Exchange. Originally an event space, they now serve mouthwatering food.
While they offer classic preparations, their creative dishes stand out. The Herbivore Pancakes feature this fruit alongside hash browns.
Their Pancake Stack comes with fresh fruits and ice cream. They incorporate this ingredient into various dishes beyond traditional servings.
The wholesome approach makes everything satisfying and nutritious. You’ll find plenty of options for different dietary preferences.
Their address is 181 South Bridge Road. Contact them at +65 6222 2554.
The atmosphere remains welcoming despite the relocation. They maintain their commitment to quality ingredients and preparation.
| Cafe Name | Specialty Dish | Address | Contact | Best Time to Visit |
|---|---|---|---|---|
| Sarnies | Creamy version with feta and dukkah | 136 Telok Ayer St | +65 8284 2146 | Weekday mornings |
| Common Man Stan | Marmite mushroom topping | 11-12 Stanley St | +65 6877 4855 | Afternoon hours |
| Group Therapy Coffee | Herbivore Pancakes | 181 South Bridge Road | +65 6222 2554 | Weekend brunch |
Weekday visits typically mean smaller crowds at these central locations. Mornings offer the freshest ingredients and most peaceful atmosphere.
Pair your meal with each cafe’s signature coffee drinks. The right beverage enhances the flavors and completes the experience.
These establishments represent just a sample of what central Singapore offers. The area continues to develop its food culture with new innovations.
Best Avocado Toast in Tiong Bahru and Dempsey
Beyond the bustling city center, two charming neighborhoods offer standout versions of this beloved dish. Tiong Bahru’s quaint streets and Dempsey’s lush greenery provide perfect settings for a leisurely meal.
These areas feature cafes and restaurants with distinct personalities. Each brings unique culinary perspectives to the table.

You’ll find everything from Asian fusion twists to French bistro elegance. World-renowned chefs also contribute their interpretations here.
Both locations make excellent day trip destinations. Enjoy your meal then explore the surrounding areas.
Forty Hands: Asian Fusion with Nutty Dukkah
Forty Hands on Yong Siak Street delivers creative Asian-inspired flavors. Their version features an innovative nut blend that sets it apart.
Macadamia and pistachio dukkah provides wonderful crunchy texture. Burnt feta adds smoky depth while herb oil contributes freshness.
Pickled onions and dill cut through the richness beautifully. A feta yogurt base creates extra creaminess.
This spot has become a post-yoga brunch favorite among locals. You can add poached eggs for extra protein.
Their specialty coffee perfectly complements the complex flavors. The casual atmosphere invites lingering conversations.
Visit them at 78 Yong Siak Street. Contact +65 6225 8545 for reservations.
Merci Marcel: French Bistro Elegance
Merci Marcel brings Parisian charm to Eng Hoon Street. This adorable French bistro offers refined versions with artistic presentation.
Organic poached eggs crown their beautiful creation. Portobello mushrooms provide meaty texture and umami richness.
Pomegranate seeds add bursts of sweetness and color. Sesame seeds contribute subtle nuttiness.
The charming setting enhances the dining experience significantly. It’s perfect for leisurely Saturday gatherings.
Pair your meal with wine from their extensive selection. The European ambiance transports you to a cozy Paris cafe.
Find them at 56 Eng Hoon Street. Call +65 6224 0113 for table bookings.
Dempsey Cookhouse & Bar: Chef Jean-Georges’ Scrumptious Creation
Dempsey Cookhouse & Bar presents a world-class interpretation. Chef Jean-Georges Vongerichten’s version demonstrates elegant simplicity.
Quality sourdough provides the perfect foundation. Chili flakes add gentle heat that enhances without overwhelming.
Quality olive oil lends richness and shine. Curly watercress contributes peppery freshness and visual appeal.
This luxurious experience suits special occasions perfectly. The scenic Dempsey setting adds to the indulgence.
The upscale atmosphere makes every visit memorable. It represents the pinnacle of this dish’s potential.
Located at 17D Dempsey Road. Contact them for reservations and special requests.
| Establishment | Signature Features | Neighborhood | Contact Number | Recommended Pairing |
|---|---|---|---|---|
| Forty Hands | Nutty dukkah, burnt feta, herb oil | Tiong Bahru | +65 6225 8545 | Specialty coffee |
| Merci Marcel | Poached eggs, portobello, pomegranate | Tiong Bahru | +65 6224 0113 | French wine |
| Dempsey Cookhouse | Chili flakes, watercress, sourdough | Dempsey | +65 1800 304 5588 | Craft cocktails |
Weekends see more crowds but offer vibrant atmospheres. Weekday visits provide quieter dining experiences.
After your meal, explore Tiong Bahru’s indie boutiques or Dempsey’s nature trails. Both areas offer delightful post-meal activities.
These establishments showcase how neighborhoods influence culinary creativity. Each brings unique character to this popular dish.
Unique Twists on Avocado Toast in Singapore
Singapore’s food scene thrives on creativity. Local chefs constantly reinvent classic dishes with unexpected ingredients.
These innovative versions transform simple meals into culinary adventures. They combine textures and flavors in surprising ways.
Each cafe brings its own personality to this popular dish. The results are both Instagram-worthy and delicious.

From nutty spreads to tropical fruits, the variations will delight your palate. These spots prove that breakfast can be both nutritious and exciting.
The LoKal: Ricotta and Pomelo Surprise
The LoKal on Neil Road serves a remarkable creation called The Lokal Ricotta. This dish features handmade ricotta cheese paired with fresh pomelo.
Crunchy almonds add wonderful texture contrast. The combination of creamy, tangy, and crunchy elements creates a masterclass in balance.
This version surprises first-time visitors with its sophisticated flavor profile. It’s perfect for those seeking something beyond traditional preparations.
You can find them at 136 Neil Road. Contact them at +65 6423 9918 for operating hours.
Kitchen by Food Rebel: Avocado and Peanut Butter Combo
Kitchen by Food Rebel in Stanley Street offers an unexpected pairing that works beautifully. They combine creamy fruit with healthy peanut butter containing no added sugar.
Topped with peanut slices, it delivers a protein-rich, satisfying meal. The nutty flavor complements the natural creaminess perfectly.
This innovative twist provides sustained energy throughout your morning. It’s ideal for those looking for substantial breakfast options.
Visit them at 28 Stanley Street. Reach them at +65 6224 7088 for more information.
Plentyfull Bakery & Deli: Californian-Inspired Mashed Avocado
Plentyfull Bakery & Deli brings West Coast vibes to Great World City. Their Californian-inspired version features mashed fruit on grilled sourdough bread.
This spot focuses on wholesome, real food ingredients. Their menu includes other signature items like the RoseBeet Croissant and Moringa Sourdough Loaf.
Open daily from 10am to 8pm, it’s perfect for any meal. The relaxed atmosphere invites leisurely dining.
Located at 1 Kim Seng Promenade. Contact +65 6721 9952 for details.
| Cafe Name | Specialty Dish | Address | Contact | Operating Hours |
|---|---|---|---|---|
| The LoKal | The Lokal Ricotta with pomelo and almonds | 136 Neil Road | +65 6423 9918 | Check website |
| Kitchen by Food Rebel | Peanut butter and fruit combination | 28 Stanley Street | +65 6224 7088 | Check website |
| Plentyfull Bakery & Deli | Californian-inspired mashed version | 1 Kim Seng Promenade | +65 6721 9952 | Daily 10am-8pm |
These establishments showcase Singapore’s culinary innovation. They transform a simple dish into something extraordinary.
Each location offers unique flavors worth exploring. Whether you prefer creamy cheeses, nutty spreads, or classic preparations, there’s something for every taste.
Pair your meal with quality coffee or fresh juice. The right beverage enhances the dining experience significantly.
These creative twists demonstrate why Singapore’s food scene continues to impress both locals and visitors. They offer memorable meals that go beyond expectations.
Tips for Enjoying Avocado Toast in Singapore
Maximize your dining experience with these practical suggestions. Knowing when to visit and how to personalize your meal makes all the difference.
Singapore’s vibrant cafe culture offers numerous opportunities for customization. Understanding these options helps you create your perfect breakfast or brunch.
Best Times to Visit Cafes
Weekday mornings typically offer the most peaceful atmosphere. You’ll find shorter waits and fresher ingredients during these hours.
Late afternoons provide another excellent window for relaxed visits. The post-lunch crowd has usually dispersed by this time.
Weekend brunch hours see the highest demand at popular establishments. Consider visiting slightly before or after peak times for better seating.
Check social media pages for real-time crowd updates. Many spots like Common Man Stan share current wait times online.
Reservations are recommended for upscale restaurants. Dempsey Cookhouse often requires advance booking during popular hours.
How to Customize Your Order
Most cafes welcome personalized requests for their dishes. Common additions include perfectly cooked poached eggs or smoked salmon.
Bacon and extra feta cheese remain popular protein enhancements. Vegetarian options often feature spinach or mushroom additions.
Establishments like Carrotsticks and Cravings offer extensive customization menus. They accommodate various dietary preferences and restrictions.
Don’t hesitate to request gluten-free bread alternatives. Many kitchens can prepare vegan versions upon request.
Seasonal ingredients sometimes appear as special menu items. Ask your server about off-menu customization possibilities.
Pairing Suggestions with Coffee and Drinks
Freshly-brewed coffee complements the creamy texture beautifully. Flat whites and cold brew options work particularly well.
The richness pairs excellently with acidic or fruity beverages. Fresh orange juice or berry smoothies provide refreshing contrasts.
For brunch occasions, consider cocktail pairings. A well-made Bloody Mary offers savory notes that enhance the experience.
Some establishments feature signature drink combinations. Ask your barista for their recommended pairing suggestions.
| Meal Time | Recommended Pairing | Customization Tip | Ideal Visit Time |
|---|---|---|---|
| Breakfast | Flat white coffee | Add poached eggs | Weekday 8-10 AM |
| Brunch | Fresh juice or smoothie | Smoked salmon addition | Weekend 11 AM-1 PM |
| Late Lunch | Cold brew coffee | Extra vegetables | Weekday 2-4 PM |
| Evening Bite | Craft cocktail | Bacon or feta cheese | Any day 5-7 PM |
Exploring different neighborhoods reveals unique culinary perspectives. Each area offers distinctive interpretations of this popular dish.
The right beverage enhances both flavor and enjoyment. Consider trying various pairings to discover your personal favorite combination.
Customization allows everyone to enjoy this nutritious meal. Dietary restrictions need not limit your cafe experiences.
Seasonal variations and special ingredients keep the experience fresh. Returning to favorite spots often reveals new menu developments.
Conclusion
Whether you prefer homemade simplicity or café creativity, this beloved dish offers endless possibilities. It’s perfect for breakfast, brunch, or any time you crave something nutritious and delicious.
The local food scene keeps evolving with exciting new variations. From central spots to neighborhood gems, there’s always something fresh to discover.
We encourage you to explore recommended cafes and try our recipes at home. Share your experiences online using relevant hashtags to connect with fellow food lovers.
Venture out and savor wonderful creations around the city. May your culinary journey be filled with happy discoveries and satisfying meals!


