Singapore’s dining scene is a melting pot of flavors, and its Mediterranean and Middle Eastern offerings stand out for their richness and variety. From Lebanese to Turkish and Greek cuisines, the options are as diverse as they are delicious. Think smoky grilled meats, creamy hummus, warm flatbreads, and aromatic spices that transport you to the heart of the region.
This curated list focuses on authenticity and quality, ensuring every meal is a memorable experience. Whether you’re a fan of hearty meat dishes or prefer vegetarian delights, there’s something for everyone. Rooftop dining options add a touch of elegance, making your meal even more special.
Key Takeaways
- Singapore offers a vibrant mix of Mediterranean and Middle Eastern cuisines.
- Dishes like grilled meats, hummus, and flatbreads are highlights.
- Authenticity and quality are key focuses in this curated list.
- Vegetarian options are widely available.
- Rooftop dining adds a unique touch to the experience.
Introduction to Mediterranean Cuisine in Singapore
The blend of Middle Eastern and Eastern Mediterranean flavors has found a vibrant home in Singapore’s culinary landscape. These cuisines are celebrated for their rich traditions, fresh ingredients, and bold spices. Dishes like smoky grilled meats, creamy hummus, and warm flatbreads are staples that bring people together.
One of the highlights of this cuisine is the mezze culture. Shared platters of small dishes encourage communal dining, making meals a social experience. From tangy tabbouleh to rich baba ganoush, every bite tells a story of tradition and flavor.
Health-conscious diners will appreciate the focus on fresh, wholesome ingredients. Olive oil, nuts, and vegetables are key components, offering both taste and nutritional benefits. This emphasis on balance makes the eastern mediterranean style a favorite among those seeking healthier options.
Singapore’s interpretation of these cuisines adds a local twist. Chefs here blend traditional recipes with modern techniques, creating dishes that are both authentic and innovative. The result is a unique culinary experience that resonates with locals and visitors alike.
As the demand for authentic middle eastern mediterranean flavors grows, more restaurants are stepping up to deliver. Whether it’s a cozy eatery or a chic rooftop spot, the options are diverse and inviting. This trend reflects Singapore’s love for global flavors and its commitment to quality dining.
Ummi Beirut: A Taste of Lebanon
Nestled in the heart of Robertson Quay, Ummi Beirut offers a genuine Lebanese dining experience. The restaurant’s souk-inspired decor creates a warm and inviting atmosphere, perfect for enjoying a flavorful meal. From the moment you step in, the aromas of spices and grilled meats transport you to the streets of Beirut.
The mezze selection is a highlight, featuring dishes like creamy hummus, smoky eggplant fatteh, and savory lamb sausages. These small plates are perfect for sharing, making your dining experience both social and satisfying. For meat lovers, the Butcher’s Mix Grill is a must-try, offering a variety of grilled meats that are rich in flavor.
Signature Dishes
Ummi Beirut’s menu is a celebration of Lebanese cuisine. The Hazelnut Falafel is a unique twist on a classic, while the Butcher’s Mix Grill delivers a hearty meal for those craving robust flavors. Pair your dishes with a glass of Lebanese wine for a complete experience.
| Dish | Price |
|---|---|
| Hazelnut Falafel | $24 |
| Butcher’s Mix Grill | $68 |
| Lebanese Wines (per glass) | $20+ |
Adding to the ambiance, live music and a Lebanese cocktail program make evenings at Ummi Beirut truly special. On weekends, don’t miss the brunch options, which include traditional labneh and other Lebanese favorites. Whether you’re here for a casual meal or a celebratory dinner, Ummi Beirut promises an unforgettable experience.
Alaturka Mediterranean & Turkish Restaurant
Step into Alaturka Mediterranean & Turkish Restaurant for a journey through Turkish cuisine. With an 18-year heritage and a Bib Gourmand award from Michelin, this restaurant is a testament to authenticity and excellence. The chef crafts each dish with care, ensuring every bite reflects the rich traditions of Turkey.
One of the highlights is the traditional clay oven, used to prepare dishes like the Ispanaklı Pide. This spinach-filled flatbread is a crowd favorite, offering a perfect blend of flavors. For meat lovers, the Adana kebab, made with succulent lamb, is a must-try. It’s grilled to perfection, delivering a smoky, aromatic experience.
Authentic Turkish Flavors
Start your meal with the Meze Tabagi, a signature platter featuring six dips. From creamy hummus to tangy tomato and walnut spread, each dip is a burst of flavor. Pair it with a fresh salad for a light yet satisfying appetizer.
End your dining experience with a traditional Turkish coffee ceremony. Served with a sweet dessert, it’s the perfect way to conclude your meal. Alaturka Mediterranean & Turkish Restaurant is more than just a meal—it’s a cultural experience that leaves a lasting impression.
Shabestan: Persian Delights
Shabestan brings the rich flavors of Persia to the heart of the city. Known as one of the premier Persian restaurants, it offers a dining experience that combines tradition with elegance. From its warm ambiance to its meticulously crafted dishes, every detail reflects the essence of Persian culture.
The chef at Shabestan masterfully uses a charcoal grill to prepare kebabs that are smoky and tender. This technique ensures that each bite is packed with flavor. For those who prefer something heartier, the lamb Khoresht-E-Bamieh, a savory stew with okra and tomatoes, is a standout choice.
Grilled Kebabs and Stews
Shabestan’s menu features rare stews like Ghormeh Sabzi, a herb-infused delight that’s both aromatic and comforting. These dishes are perfect for those looking to explore authentic Persian flavors. The Appetiser Platter, priced at $48, is a great way to start your meal with a variety of dips and spreads.
For a more intimate setting, the private dining room offers stunning marina views. It’s an ideal spot for special occasions or gatherings. Pair your meal with a saffron-infused cocktail for a truly unique dining experience.
- Charcoal-grilled kebabs with smoky flavors.
- Rare stews like Ghormeh Sabzi and Lamb Khoresht-E-Bamieh.
- Private dining room with scenic marina views.
- Saffron-infused cocktails for a perfect pairing.
Byblos Grill: Lebanese and Turkish Fusion
Byblos Grill blends Lebanese and Turkish traditions into a unique dining experience. Chef Mohamad Slim’s cross-cultural approach shines through in every dish, offering a menu that celebrates the best of both cuisines. This restaurant is perfect for those who love bold flavors and communal dining.
The menu is designed for sharing, with family-style portions that bring people together. One standout is the Byblos Mixed Grill, a platter featuring a variety of grilled meat and fresh vegetables. It’s a feast for the senses, combining smoky aromas with vibrant flavors.
Mixed Grilled Platters
For a taste of tradition with a twist, try the Kibbeh Labhn. This dish features spiced meatballs served with a tangy yogurt sauce. Another must-try is the cheese-filled borek, a crispy pastry that’s both rich and satisfying.
Weekday lunch specials make Byblos Grill a great spot for a midday break. Whether you’re here for a quick bite or a leisurely meal, the warm ambiance and flavorful dishes ensure a memorable experience. Discover more about Middle Eastern flavors here.
Zorba the Greek Taverna: Greek Classics
Overlooking the serene waters of Clarke Quay, Zorba the Greek Taverna offers a slice of Greece in the heart of the city. The restaurant’s vibrant atmosphere and authentic greek dishes make it a favorite among locals and visitors alike. Whether you’re here for a leisurely brunch or a lively evening, Zorba promises an unforgettable experience.
Brunch and Evening Menus
Start your day with Zorba’s weekend Greek brunch specials. The Shakshuka, priced at $18, is a flavorful dish that combines eggs with a rich tomato sauce. For a heartier option, try the 12-hour slow-cooked lamb gyro, a tender and aromatic delight priced at $32.
In the evening, the menu shifts to feature more robust flavors. The slow-cooked lamb is a standout, prepared with care to ensure it’s juicy and flavorful. Pair your meal with an ouzo-based cocktail for a true taste of Greece.
Vegetarians will appreciate the moussaka, a layered dish featuring eggplant, potatoes, and a creamy cheese sauce. It’s a comforting option that doesn’t compromise on taste.
| Dish | Price |
|---|---|
| Shakshuka | $18 |
| 12-hour Lamb Gyro | $32 |
| Moussaka | $24 |
Zorba the Greek Taverna is more than just a meal—it’s a journey through the flavors and traditions of Greece. With its stunning waterfront location and diverse menu, it’s a must-visit for anyone craving authentic Greek cuisine.
Original Sin: Vegetarian Mediterranean
Original Sin has been redefining vegetarian dining since 1997, offering a fresh take on classic dishes. This restaurant is a pioneer in the scene, known for its innovative approach to meat-free cuisine. From hearty mains to flavorful appetizers, every dish is crafted with care and creativity.
The menu features meat-free versions of traditional favorites, like the rich and comforting moussaka. Made with layers of eggplant, potatoes, and a creamy cheese sauce, it’s a standout dish that satisfies even the most discerning palates. Artisanal cheeses are a key ingredient, adding depth and flavor to many of the offerings.
Innovative Vegetarian Dishes
Original Sin’s salad selection is a highlight, featuring fresh, vibrant ingredients that burst with flavor. The Mediterranean pizza, priced at $31, is another must-try, topped with a mix of roasted vegetables and tangy sauces. For sharing, the Mezze Platter ($30) offers a variety of dips and spreads, perfect for a communal dining experience.
Dietary needs are also catered to, with gluten-free and vegan options available. The restaurant’s BYO wine policy adds a personal touch, allowing guests to pair their meals with their favorite beverages. Whether you’re a long-time vegetarian or just exploring meat-free options, Original Sin delivers a memorable dining experience.
Aniba: Middle Eastern with a Twist
Aniba offers a fresh take on Middle Eastern cuisine, blending tradition with modern flair. This restaurant is a hidden gem, with a speakeasy-style entrance that adds an element of intrigue. Step inside, and you’ll find a space that’s both elegant and inviting, perfect for a memorable dining experience.
The chef at Aniba masterfully combines classic flavors with contemporary techniques. One standout dish is the hamachi pani puri, a fusion creation that’s as visually stunning as it is delicious. The roasted eggplant carpaccio, priced at $29, is another must-try, offering a smoky and creamy flavor profile.
Sophisticated Plates
Aniba’s menu is designed to impress, with dishes like the Jaffa Shore-line, a seafood platter priced at $79. Each plate is crafted with precision, ensuring a balance of flavors and textures. The presentation is Instagram-worthy, making it a favorite among food enthusiasts.
Pair your meal with one of Aniba’s expertly crafted cocktails. The bar team offers recommendations that complement the dishes perfectly. For those looking to elevate their skills, private mixology classes are available, adding an interactive element to your visit.
| Dish | Price |
|---|---|
| Hamachi Pani Puri | $29 |
| Roasted Eggplant Carpaccio | $29 |
| Jaffa Shore-line | $79 |
Aniba is more than just a meal—it’s a journey through the flavors of the Middle East, reimagined for the modern palate. Whether you’re here for the food, the cocktails, or the ambiance, this restaurant promises an unforgettable experience.
Artemis Grill: Rooftop Dining
Perched high above the city, Artemis Grill offers a dining experience like no other. Located on the 40th floor of CapitaGreen, this restaurant provides panoramic views of the Singapore skyline, stretching from the CBD to Marina Bay. The stunning backdrop enhances every meal, making it a perfect spot for special occasions or a memorable evening out.
The menu at Artemis Grill is a celebration of seasonal flavors, crafted with fresh, sustainable ingredients. One standout dish is the Iberico pork loin, priced at $48, which showcases the chef’s commitment to quality and taste. For seafood lovers, the sustainably sourced options are a must-try, reflecting the restaurant’s dedication to ethical dining.
Seasonal Mediterranean Menu
Artemis Grill takes pride in its olive oil tasting flights, offering guests a unique way to explore the flavors of the Mediterranean. The executive lunch sets are another highlight, with two courses at $45 and three courses at $50. These sets provide a balanced and satisfying meal, perfect for a midday break.
The bar at Artemis Grill complements the dining experience with a curated selection of Mediterranean wines. Whether you’re pairing a glass with your meal or enjoying a drink while taking in the views, the wine list is designed to impress. For more details on the restaurant’s offerings, visit this link.
| Dish | Price |
|---|---|
| Iberico Pork Loin | $48 |
| Executive Lunch (2 courses) | $45 |
| Executive Lunch (3 courses) | $50 |
Artemis Grill is more than just a meal—it’s an experience that combines stunning views, exceptional flavors, and a commitment to sustainability. Whether you’re here for lunch, dinner, or a special event, this rooftop gem promises to leave a lasting impression.
The Prince: Arabian Generosity
The Prince captures the essence of Arabian hospitality with its warm and inviting atmosphere. Here, the concept of sharing is deeply rooted in the dining culture, making every meal a communal celebration. The restaurant’s philosophy of karam, or generosity, is reflected in every detail, from the presentation to the service.
One of the highlights is the 9-dish mezze platter, a feast for the senses. Each dish is carefully crafted to showcase the rich flavors of Arabian cuisine. From creamy hummus to smoky baba ganoush, the variety ensures there’s something for everyone to enjoy.
Communal Dining Experience
The tableside flambé service adds a touch of drama to your dining experience. Watching the chef prepare dishes like the whole seabass, grilled to perfection, is both entertaining and appetizing. The aroma of spices fills the air, enhancing the overall experience.
For those who love bold flavors, the lamb dishes are a must-try. Slow-cooked and tender, they are a testament to the chef’s skill and dedication. Pair your meal with a traditional Arabic coffee, served with a side of dates, for a truly authentic touch.
At The Prince, every visit is more than just a meal—it’s a journey through the heart of Arabian generosity. Whether you’re here for a casual dinner or a special occasion, the warm ambiance and flavorful dishes ensure a memorable experience.
Pistachio Middle Eastern & Mediterranean Grill
Pistachio Middle Eastern & Mediterranean Grill brings a fresh perspective to authentic dining. Located in Wheelock Place, this restaurant is known for its commitment to quality and health-conscious offerings. Every dish is crafted with care, ensuring a memorable experience for every guest.
Chef Elelimi’s Ayurvedic approach sets Pistachio apart. His focus on balance and wellness is reflected in every dish, from the scratch-made sauces to the premium basmati rice. The lamb Mansaf, a Jordanian specialty priced at $165+, is a standout dish that showcases the chef’s expertise and dedication to tradition.
Healthy and Authentic
Pistachio’s menu is designed with health in mind. Fresh, high-quality ingredients are the foundation of every dish. The scratch-made policy ensures that every bite is free from preservatives and artificial additives. This commitment to healthy dining makes Pistachio a favorite among health-conscious diners.
- Halal-certified for a diverse clientele.
- Chef Elelimi’s Ayurvedic influence ensures balanced flavors.
- Scratch-made dishes for authenticity and quality.
- Located in the bustling Wheelock Place.
- Premium basmati rice prepared with precision.
Whether you’re savoring the rich flavors of the lamb Mansaf or enjoying a lighter option, Pistachio promises a dining experience that’s both satisfying and wholesome. Visit today and discover why this restaurant is a standout in the culinary scene.
Exploring More Mediterranean Restaurants
For those eager to dive deeper into the culinary world, there are plenty of hidden gems and popular spots worth exploring. From heritage districts to modern hubs, the dining scene offers a diverse range of options for every taste.
Notable venues like Bakalaki and Fotia stand out for their authentic flavors and inviting atmospheres. These restaurants are perfect for those seeking traditional dishes with a modern twist. Hidden gems in heritage districts also offer unique experiences, often blending local culture with classic recipes.
Price ranges vary, catering to both budget-conscious diners and those looking for a luxurious experience. Whether you’re in the mood for a casual meal or a fine dining affair, there’s something for everyone.
- Discover hidden gems in heritage districts for a unique twist on traditional cuisine.
- Explore venues like Bakalaki and Fotia for authentic flavors and modern presentations.
- Enjoy cooking classes to learn the secrets behind your favorite dishes.
- Attend seasonal festivals to experience the vibrant culture and flavors of the region.
For those looking to enhance their skills, cooking classes provide an interactive way to learn about traditional techniques and ingredients. Seasonal festivals also offer a chance to immerse yourself in the culture, with live music, performances, and, of course, delicious food.
Whether you’re a local or a visitor, these additional venues and events are perfect for expanding your palate and discovering new traditions. Dive in and explore the rich culinary landscape waiting to be uncovered.
Conclusion
Exploring the vibrant culinary scene reveals a world of flavors waiting to be discovered. From cozy eateries to chic rooftop spots, the variety of restaurants ensures there’s something for every palate. Whether you’re craving smoky grilled meats or fresh vegetarian delights, the options are endless.
The dining experience here is constantly evolving, with chefs blending tradition and innovation. This makes it an exciting time to explore and try something new. Perfect for date nights, family gatherings, or solo adventures, these venues cater to every occasion.
For an elevated dining experience, consider visiting North Miznon, known for its authentic flavors and warm ambiance. Share your favorite finds with friends and inspire others to embark on their own culinary journey. The possibilities are endless—so dive in and savor every bite!
