Pandan-flavored treats

Pandan chiffon cake holds a special place in the hearts of many in Singapore. Known for its light, airy texture and unique flavor, this dessert has become a staple at family gatherings and teatime. Its cultural significance goes beyond just being a treat—it’s a symbol of...

A sweet treat with deep cultural roots, kuih lopes is a must-try for anyone exploring Singapore’s vibrant food scene. This traditional Malay dessert combines sticky glutinous rice, creamy coconut, and rich gula melaka syrup for a perfect balance of flavors. What makes it...