Asian desserts

Pandan chiffon cake holds a special place in the hearts of many in Singapore. Known for its light, airy texture and unique flavor, this dessert has become a staple at family gatherings and teatime. Its cultural significance goes beyond just being a treat—it’s a symbol of...

Singapore’s food scene is famous for its hawker culture, but there’s another side to it that often goes unnoticed. The city’s dessert offerings are a delightful mix of tradition and innovation. From heritage sweets to modern creations, there’s something for every palate....