Artisanal Bread

Singapore’s love for artisanal bread has grown significantly in recent years. With over 50 bakeries across the city, the sourdough scene is thriving. Health-conscious consumers are driving this trend, with a 30% year-on-year increase in demand. Local bakers have added...

Singapore’s bakery scene is a paradise for food enthusiasts. From flaky croissants to soft buns, the city offers an exciting mix of flavors. Whether you crave French classics or Asian-inspired treats, there’s something for everyone. Our team at The Panda has explored the...